April 17th, 2026
Dear Authors,
We are pleased to share the featured articles from March 15th to March 31st, 2026 in our peer-reviewed, open-access journals, showcasing the latest advancements in bioactive compounds, functional foods, and functional food science.
https://sh1.sendinblue.com/3gvdk5rw2v9pfe.html?t=1776444907467
Read more about March Publication Insights: Recently Published ArticlesDecember 6th, 2025
Dear Authors!
November Publication Insights
Dear Authors,
We are pleased to share the featured articles from November 1st to November 14th, 2025 in our peer-reviewed, open-access journals, showcasing the latest advancements in bioactive compounds, functional foods, and functional food science.
Read more here: https://sh1.sendinblue.com/3gssuofw2v9pfe.html?t=1765040962311
We’re pleased to share the latest developments from our peer-reviewed, open-access journals, highlighting newly published articles, journal metrics, and significant progress in academic rankings.
https://sh1.sendinblue.com/3gopd1rw2v9pfe.html?t=1749057836905
We’re excited to highlight December's featured articles from our peer-reviewed, open-access journals at the Food Science Publisher/Functional Food Center.
Read more about Check Out Our Latest ArticlesHello!
We are delighted to share this month’s featured articles from our peer-reviewed, open-access journals. These publications highlight the latest advancements in functional foods and food science, driving innovation and progress in the field. For details please visit: https://sh1.sendinblue.com/3gkhnprw2v9pfe.html?t=1734020741130
Read more about Exciting Updates from the Functional Food Center! 12.12.24